Christmas Dog Biscuits: (This is a single batch. We doubled it to fill three jars.) 2 cups flour (whole wheat recommended) 1 cup grated cheese (we used parmesan) 2 TBSP melted butter 3/4 cup milk *Mix all together until well mixed. (You may need to add some flour and kneed slightly.) Roll out onto lightly floured surface (or heavily floured if your seven year old is helping) and cut with dog bone shaped cookie cutter. Bake at 375 for 15 minutes.