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Fruit Salsa with Baked Cinnamon Chips Posted on June 30, 2012 Two weeks spent eating an unthinkable amount of pub food of fish burgers and chips in Ireland and London had me craving fresh fruit. This recipe combines a fruit salsa of strawberries, apples, kiwis, and raspberries with homemade cinnamon tortilla chips. Although the addition of white and brown sugar decreases the healthiness of the fruit it truly enhances the natural sweetness of the fruit. To keep the recipe healthier, onlyRhonda Brown


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