Pinned by Bree Howard

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Pretty Pink Cupcakes 1 (18.25 ounce) package white cake mix 1 1/4 cups water 1/3 cup vegetable oil 3 egg whites 8 drops red food coloring. Preheat an oven to 350 degrees F (175 degrees C). Line a standard muffin tin with paper cupcake liners. Beat the cake mix, water, vegetable oil, and egg whites together until smooth. Fill cupcake liners 1/3 full with white batter; set aside. Stir 4 drops of red food coloring into the remaining bowl of batter to make the batter pink. Pour 1/3...Bree Howard

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