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Baked Cauliflower Cheese Sticks with Marinara Sauce 1/4 of a large head

Baked Cauliflower Cheese Sticks with Marinara Sauce 1/4 of a large head of cauliflower “riced” 1 teaspoon olive oil 2 cloves garlic, grated or minced 1 large egg (white), lightly beaten 1/2 Cup low fat mozzarella cheese 1/2 teaspoon dried Italian herb seasoning, divided Marinara Sauce for dippingLory Gonzalez

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