Pinned by Sharon Robinson

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Zucchini Fritters with Tzatziki 2 cups coarsely grated zucchini 1/2 cup coarsely grated potato kosher salt pinch of flour 1 egg 1 tablespoon chopped chives (or whatever herb you like) 1 tablespoon chopped mint (or whatever herb you like) zest of one lemon 1/4 cup diced white onion 1 tablespoon unsalted butter Tzatziki: 1 cup Greek yogurt 2 T. finely diced red onion 1 T. chopped mint kosher salt squeeze of lemon juiceSharon Robinson

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