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Pinned by Gabrielle Elliot

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venezuelan chocolate chicken chili---Preheat oven: 200°C / 400°F / gas mark 6. 4 Shallots 2 Garlic Cloves 1 t Oil 4 Chicken breasts, chopped 3 Oranges, juice & zest 3 Fresh Red Chillies 400g Tin Chopped Tomatoes 1 t Dark Muscovado Sugar 150g Venezuelan Dark Chocolate 25g Coriander Leaves In a casserole dish, sauté the shallots & garlic in oil, add the chicken, brown on all sides. Add rest of ingredients xcept chocolate. Put lid on, cook in oven 20 minutes & stir in chocolate & serveGabrielle Elliot

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