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Pinned by Melissa Willey

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Vegetable and Quinoa Bake Crust: 2 cups plain cooked quinoa 1 egg 1/2 cup sharp cheddar cheese, grated salt and pepper, to taste Filling: 1 cup frozen spinach 1 bell pepper / 1 small onion / 2 cloves garlic / 2 jarred, roasted red peppers 5 eggs / 1/2 cup sharp cheddar cheese, grated salt and pepper, to tasteMelissa Willey

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