Pinned by Karen Lee

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Strawberry Pie! In a saucepan pour one can sprite, add a box of strawberry jello, mix with wisk, then add 2 Tbs. cornstarch which has been mix in 1/4 c.water. Cook till it becomes clear, stirring constantly till clear. Cool, then add 2 cups sliced strawberries.Pour into a pie crust shell. Cool in a refrigerator several hours. Garnish with whipped topping.Karen Lee

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