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One Pan Spicy Sausage Pasta - Dinner in 25 minutes!. 1 tablespoon olive oil 1 14-ounce package smoked turkey sausage, sliced into rounds (I used Butterball brand) 1 1/2 cup diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 10-ounce can Ro-Tel Tomatoes and Green Chiles, Original Style 1/2 cup heavy cream 8 ounces uncooked penne pasta (about 2 1/2 cups) 1/2 teaspoon black pepper 1 1/2 cups Monterey Jack cheese, shredded Thinly sliced scallions Salt, to tasteHeather Post

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