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Pinned by Amy Hinger

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Slow cooker 8 Can Taco Soup | Six Sisters' Stuff ~ 1 (15 oz) black beans, drained and rinsed 1 (15 oz) pinto beans, drained and rinsed 1 (14.5 oz) diced tomatoes, drained 1 (15 oz) sweet corn, drained 1 (12.5 oz) vegetarian chicken 1 (10.75 oz) cream of celery soup 1 (10 oz) green enchilada sauce 1 (14 oz) can McKays chicken broth 1 (1 oz) packet taco seasoning Place all the ingredients into slow cooker, stir. Cook on low heat for 2-3 hours.Amy Hinger

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