OVEN BAKED S'MORES 2 pkgs. Crescent rolls Large Hershey bar Bag marshmallows 8 squares of graham crackers, crushed 2 Tbsp. melted butter Heat oven to 375 Line muffin pan. Crush graham crackers and place in shallow bowl. Melt butter, and set aside. Place piece of chocolate and a marshmallow at the large end of each crescent. Roll up carefully, making sure that nothing is showing. Brush rolls with butter, then roll in graham cracker. Bake 10 min. Cool completely before serving!!