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Maple Glazed Pork Chops – And How To Traumatize Your Kids Ingredients 4 pork chops, about 3/4 inch thick 1 cup maple syrup or maple flavored pancake syrup 1/3 cup Balsamic Vinegar 1 teaspoon kosher salt 1/4 teaspoon black pepper 1-2 tablespoons vegetable oil Instructions Place oil in large skillet over medium high heat while you prepare the pork chops. Mix together the salt and pepper and sprinkle both sides of each pork chop. Place pork choMarianne Gleckler

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