Crock Pot Chicken Cordon Bleu! This recipe is SO EASY and tastes AMAZING! SLOW COOKER CHICKEN CORDON BLEU recipe from: AllRecipes.com * 6 skinless, boneless chicken breast halves * 1 (10.75 ounce) can condensed cream of chicken soup * 1 cup milk * 4 ounces sliced ham * 4 ounces sliced Swiss cheese * 1 (8 ounce) package herbed dry bread stuffing mix * 1/4 cup butter, melted Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between layers. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on High.