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This is an easy breakfast recipe & even extra delicious if you have fresh berries to serve on top. German Pancake - 4 eggs, 1/2 cup milk, 1/2 cup flour, 1 Tbsp granulated sugar, 1/2 teasp vanilla extract, 1/2 teasp (or more to taste) grated lemon zest, dash of salt, 2 Tbsp butter, powdered sugar. Heat cast-iron skillet over med heat. Add butter to melt. In blender or w/hand mixer, combine ingredients. Oven to 425°. Add batter to skillet, put in oven; bake about 10-12 mins. Dust w/powdered sugarTwaddle Pins


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