pb magic shell 2-3 tsp peanut butter (or nut butter of choice) 1 tablespoon virgin coconut oil sweetener of choice, to taste (stevia drops, maple syrup, agave, etc.) Combine all ingredients and stir until it makes a thin liquid. (Note: If you store your peanut butter in the fridge, you’ll need to warm it first. Also warm the coconut oil if it’s solid when you open the jar.) Pour over ice cream, and watch it harden into Magic Shell!