Pinned by ~ Kristi DiFilippo ~

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Cini-minis from crescent roll dough (an old Southern Living recipe). These are quite possibly the BEST cinnamon rolls I've had!! A quick weekend breakfast treat. I used reduced fat crescent rolls... also was out of brown sugar, so mixed a bit of molasses with my white sugar. Baked mine in a round cake pan so the edges would stay soft. These were very quick and easy to make. My whole family loved them!!!~ Kristi DiFilippo ~


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