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Chili Pasta Bake Recipe ½ Tablespoons Canola Or Vegetable Oil 1 pound

Chili Pasta Bake Recipe ½ Tablespoons Canola Or Vegetable Oil 1 pound Ground Beef 1 whole Onion, Chopped 1 dash Salt 1 dash Black Pepper ½ pounds Cooked Pasta 15 ounces, fluid Tomato Sauce 14-½ ounces, weight Diced Tomatoes And Green Chilies 15 ounces, weight Kidney Or Black Beans, Rinsed 1-½ Tablespoon Chili Powder 2 teaspoons Cumin 3 dashes Cayenne Powder ¼ cups Water 2 cups Shredded Cheddar Cheese ½ cups Sour Cream, For Topping 4 Tablespoons Green Onions, ChoppedAubrey Philyaw

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