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Braised Chicken and Artichokes - 1 lemon, halved 1 lb. baby artichokes 3 Tbs. all-purpose flour Salt and freshly ground pepper, to taste 2 each skinless, bone-in chicken breast halves, thighs and drumsticks 2 Tbs. olive oil 4 garlic cloves, slivered 1 shallot, slivered 1 Tbs. minced fresh basil 1 Tbs. minced fresh tarragon 1 Tbs. minced fresh flat-leaf parsley 1 Tbs. Dijon mustard 1 cup dry white wine 1/2 cup chicken broth 3 plum tomatoes, seeded and choppedTegan Simmons


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