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Pinned by Terri Pedroja Kinder

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I grow mint in my garden for pretty much one reason and one reason only. Mojitos. Nothing beats an icy-cold, minty mojito on a hot summer day. This version brings another summer staple - juicy ruby-red bing cherries - into the scene. The result is a gorgeous scarlet cocktail of cherry, lime, andTerri Pedroja Kinder

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