Apple Chips: 2 large apples, cored (Red Delicious is pictured) 2 T. sugar (optional) 1 t. cinnamon, canola oil spray, Preheat oven to 200 degrees.Thinly slice apples crosswise about 1/8-inch (2 mm) thick with a mandoline or sharp knife. Arrange apple slices in a single layer on two parchment-lined rimmed baking sheets, and spray with canola oil cooking spray. Bake in the top and bottom third of the oven until apples are dry and crisp, about 2 hours
comments 1