15-Minute Herbed Chicken Ingredients: 1 tbsp vegetable oil 4 pieces boneless chicken breasts 1 can Cream of Chicken with Herbs Soup 1/2 cup milk 1 cup rice, simmered in broth Instructions: Heat oil in skillet. Add chicken and cook until browned. Add soup and milk. Heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve with Broth Simmered Rice.